Another busy week (there seems to be a bit of a theme developing lately...), but I was determined to do some cooking this week.
I had some slightly old parsnips and carrots in the fridge, and this spicy root and lentil casserole is a favourite of mine for using up carrots and parsnips. I like the way the parsnip and potato take on the flavours of the curry powder. I use Sharwood's medium curry powder, which is a really nice and fragrant blend of spices. It's a good way of using up root veg and a good way to get some of your five a day.